Creamy Peanut Butter Dip

serving suggestion

Creamy Peanut Butter Dip

  • Ingredients

    1 cup SKIPPY® creamy peanut butter
    1 (7-ounce) jar marshmallow fluff
    1 (4-ounce) package cream cheese, softened
    1 (8-ounce) container frozen whipped topping, thawed
    Garnish: chopped roasted peanuts
     

  • Instruction

    1. In large bowl, stir together peanut butter, fluff and cream cheese until smooth.
    2. Fold in whipped topping.
    3. Refrigerate until ready to serve.
    4. Garnish with chopped peanuts, if desired. Serve with angel food, pound cake or fresh fruit.

    Makes 12 servings.