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Two fruit tacos on a white plate, with strawberries and blueberries drizzled with peanut butter.
Recipes

SKIPPY® Fruit Tacos

Appetizers & Snacks Jump to Recipe
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SKIPPY® Fruit Tacos are a fun and nutritious way to enjoy a sweet treat. These tacos feature a creamy blend of vanilla yogurt and SKIPPY® Creamy Peanut Butter spread over flour or whole wheat tortillas. Topped with fresh strawberries, raspberries, and blueberries, and sprinkled with cinnamon, they offer a delightful combination of flavors and textures that’s perfect for a quick snack or light dessert.

Prep Time

Cook Time

Ingredients

4 servings
 
1 cup vanilla nonfat yogurt
½ cup SKIPPY® Creamy Peanut Butter
4 (8-inch) flour or whole wheat tortillas
2 cups sliced strawberries or raspberries
1 cup fresh blueberries
2 teaspoons cinnamon

Directions

  1. In medium bowl, combine yogurt and peanut butter; mix well.

  2. Spread peanut butter mixture evenly over tortillas.

  3. Top with berries; sprinkle with cinnamon.

  4. Fold and garnish as desired.

Try it with
SKIPPY® Creamy Peanut Butter
SKIPPY® SUPER CHUNK® Peanut Butter
SKIPPY® Natural Creamy Peanut Butter Spread