1 cup SKIPPY^® Creamy Peanut Butter
2 tablespoons honey
5 cups toasted corn cereal squares or crispy rice cereal
3 cups pretzels, sesame sticks and/or Cheddar-flavored crackers
½ cup dry-roasted unsalted peanuts and/or sunflower seeds
½ cup raisins or dried fruit mix
½ cup semisweet chocolate chips
2 cups SKIPPY^® Peanut Butter Bites

1. Heat oven to 325°F.
2. In small microwave-safe bowl, heat peanut butter and honey on HIGH 30 seconds or until peanut butter is melted; stir together.
3. In large bowl, combine cereal, pretzels and peanuts. Pour peanut butter mixture over cereal mixture, tossing to coat. Spread cereal mixture evenly over aluminum-foil-lined baking sheet.
4. Bake 10 minutes, stirring after 5 minutes. Cool completely on wire rack. Stir in raisins, chocolate chips and peanut butter bites. Store in airtight container or plastic food storage bags.

Makes 10 cups