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Peanut butter bacon burger sliders with slices of pickle on a square white plate
Recipes

SKIPPY® Peanut Butter-Bacon Burger Sliders

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For an easy twist on burger night, try these Peanut Butter-Bacon Burger Sliders! Simply top your mini burgers with crispy bacon and a dollop of SKIPPY® Peanut Butter for a unique, savory-sweet flavor combination that’s sure to impress.

Prep Time

Cook Time

Ingredients

8 servings
 
8 slices HORMEL® BLACK LABEL® thick cut bacon, cut in half
1 pound lean ground beef
1 teaspoon kosher salt
¼ teaspoon freshly ground pepper
½ cup SKIPPY® Peanut Butter
8 slider buns or dinner rolls cut in half, toasted

Directions

  1. Cook bacon according to package directions. Drain and set aside.

  2. Gently combine ground beef, salt and pepper. Shape into 8 patties.

  3. Prepare griddle for medium heat. Cook patties 8 to 10 minutes or until cooked through.

  4. Assemble sliders with peanut butter, beef patties and bacon.

Try it with
SKIPPY® Creamy Peanut Butter
SKIPPY® Natural Creamy Peanut Butter Spread