Enjoy a fun and tasty treat with Frozen Chocolate Peanut Butter Banana Pops!
These delightful pops combine the rich flavors of semisweet chocolate and SKIPPY® Creamy Peanut Butter with the natural sweetness of bananas. Dip banana halves into the warm chocolate-peanut butter mixture, add colorful sprinkles, and freeze for a deliciously cool snack that peanut butter lovers will adore.
Ingredients
| 1 | cup semisweet chocolate chips |
| ½ | cup SKIPPY® Creamy Peanut Butter |
| 8 | large bananas, cut in half |
| Colored sprinkles |
Directions
In 1-quart saucepan, melt chocolate chips and peanut butter over low heat, stirring constantly, until smooth. Cool slightly; pour chocolate mixture into tall glass.
Place wooden ice-pop stick in cut end of each banana; dip into warm chocolate mixture. Spoon sprinkles over bananas; place on wax-paper-lined tray.
Freeze at least 6 hours or overnight.
