Vegan-certified variations include creamy and SUPER CHUNK® in regular and natural varieties, as well as squeeze packs and no-sugar-added spreads
Good news for those searching for products that fit with their plant-based diets. SKIPPY® peanut butter varieties are now certified vegan by the Vegan Awareness Foundation. The brand’s portfolio of vegan-certified products includes both creamy and SUPER CHUNK® peanut butter in regular and natural varieties, as well as squeeze packs and no-sugar-added peanut butter spreads.
“We’re proud to be the only vegan-certified peanut butter that’s as delicious and widely available as SKIPPY®,” said Sarah Johnson, director of Nut Butters Marketing. “Peanut butter is well regarded as a protein source for vegetarians, and now those adhering to a vegan diet can choose the SKIPPY® brand too.”
Obtaining vegan certification required a meticulous screening process of SKIPPY® peanut butter products and the production facilities where they are made. One of the most trusted and best-recognized vegan certifications, the Vegan Action logo indicates the ingredients used to make certified SKIPPY® products are plant-based and free of products that have been tested on animals. Unlike some peanut butters that are made in facilities that process animal products and/or contain animal byproducts, SKIPPY® peanut butter is classified as 100% vegan.
SKIPPY® peanut butter products are widely available at retailers across the United States.