SKIPPY® Brand Peanut Butter

SKIPPY® Peanut Butter Chocolate Chip Graham Cookies

Peanut butter and chocolate is one of the all-time classic combos that always goes great together. SKIPPY® Peanut Butter Chocolate Chip Graham Cookies are the perfect marriage of two amazing flavors. Right ahead of spaghetti and meatballs.

Peanut butter and chocolate is one of the all-time classic combos that always goes great together. SKIPPY® Peanut Butter Chocolate Chip Graham Cookies are the perfect marriage of two amazing flavors. Right ahead of spaghetti and meatballs.

144
15 Minutes
10 Minutes
35 Minutes

Ingredients

For the peanut butter chocolate chip graham cracker cookies—

  • 1/4 cup butter (unsalted)
  • 1/4 cup SKIPPY® Creamy Peanut Butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup Honey Maid® Graham Cracker crumbs
  • 1 cup flour
  • 1/2 teaspoon baking powder
  • 3/4 cup semi-sweet chocolate chips

Directions

  1. Preheat oven to 350°F and line 2 baking sheets with parchment paper or silicone baking mats.
  2. Cream together the butter, peanut butter, granulated and brown sugar.
  3. After it is creamy, add in the egg, vanilla extract and salt and beat to combine.
  4. Then add the graham cracker crumbs, flour and baking powder and stir until combined, and stir in chocolate chips.
  5. Scoop cookies onto baking sheet (12 per sheet about an inch or so apart).
  6. Bake for 10 minutes and allow to cool on a wire rack, then enjoy!

Recipe adapted for Hormel Foods® and used with permission from Sweet Phi