For a refreshing twist on a tropical classic, try the Peanut Butter Piña Colada. This drink combines the creamy richness of SKIPPY® Natural Creamy Peanut Butter Spread with the tropical flavors of pineapple and coconut, making it a perfect way to cool off on a hot summer day. Ready in just 10 minutes, it’s a quick and delicious treat.
| 1½ | cups ice |
| ½ | cup frozen pineapple |
| 2 | tablespoons SKIPPY® Natural Creamy Peanut Butter Spread |
| ¼ | cup pineapple juice |
| ¼ | cup cream of coconut |
| 1½ | ounces white rum |
| 1 | ounce dark rum |
| Fresh pineapple wedges for garnish, if desired |
In blender container, blend all ingredients until smooth.
Garnish with fresh pineapple wedges as desired.