SKIPPY® Peanut Butter Chocolate Banana Smoothies
- 1 frozen ripe banana, sliced
- ¼ cup SKIPPY® Creamy Peanut Butter Blended with Plant Protein
- 1 cup low-fat vanilla yogurt
- 2 teaspoons cocoa
- ¼ cup milk
- In blender container, place banana slices, peanut butter, yogurt, cocoa and milk.
- Blend on high speed 1 minute; stop blender and stir ingredients with spatula.
- Continue to blend until smooth.